At Clementine Pinecrest, our clients and Oliver-Pyatt Centers’ team members celebrated the First Annual Pajama Jam Jamboree, making jam with mangoes from the backyard and Clementine juice. All the clients and staff wore pjs and made jam while listening to music, and gifted the jam jars to parents and staff!
Clementine Mango Jam
1 – 2 mangos
1/4 cup sugar
1 tablespoon lemon juice
1 teaspoon fresh squeezed orange juice
Place all ingredients in a small pot over high heat. Stir until the mixture thickens and begins to gel. Place in decorative mason jars as a gift or spread on your favorite toast, crackers, or english muffin.